Experience a taste of history with our unique blend of dark chocolate and Bhut Jolokia, one of the world’s spiciest chilies, that traces its roots back to the ancient Mayas. To elevate the flavor profile, we add a hint of Himalayan pink salt to create an unforgettable taste sensation. Sourced from our very own cocoa plantations in the Anamalais foothills, our chocolate is crafted using time-tested, sustainable methods to ensure a luxuriously smooth and flavorful experience. Taste the difference with Soklet’s award-winning, all-natural Indian chocolate, celebrating the unique terroir of the region.