Ocelot Black Cherry Chocolate 70% BIO
Product details
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate pair perfectly with tart and fragrant black cherries: a classic and luxurious combination.
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.
Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic dried cherry, organic black cherry flavour oil(<1%)
Bar size: 70g
Daily shipping from Sarpsborg
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Brand | |
---|---|
Cacao Percentage | 70-79% |
Type | Dark Chocolate, Flavored |
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