Nights on rough ground

Nights in the (sub)tropics are pitch black. You don’t see a thing – but your other senses are sharpened. You hear every shiver, your smell intensifies. With their noisy midnight concert, nocturnal birds, insects and other animals salute the darkness. Listen carefully and the cacophony suddenly becomes the most beautiful melody you ever heard. Inhale the scents of exotic plants. The forest’s sounds, smells and tastes make you understand the night.

The Equator Collection

Chocolatier Domantas Uzpalis says: “For me, the concept of the Equator Collection is that I use ingredients coming from one ecosystem. Because the water, the earth, the minerals of that ecosystem is the life of the plants. And inherently, living things that grow together, will taste better together. Every bar from this collection is made with ingredients originating close to the equator. With vivid, intense aromas blended into a tropical chocolate. Friends, jump into the tropical adventure!”

The cocoa beans Domantas uses are from El Ceibo, Bolivia.