Discover the extraordinary blend of 67% dark chocolate infused with the succulent essence of soursop, meticulously crafted to offer a harmonious symphony of flavors that tantalize the taste buds with every delectable bite. The fully ripe soursop fruit, known for its delicate, juicy, and sweet-sour taste, creates a divine and irresistible contrast when combined with the rich, velvety dark chocolate sourced from the heart of Bolivia. Offering a healthy and indulgent option, this miracle fruity chocolate bar is a perfect addition to the life of any discerning chocolate aficionado who values both exquisite taste and a commitment to well-being.

As a true superfruit, soursop stands out among its counterparts, boasting a unique flavor profile that transcends expectations. Concealed beneath its warty spines and thick leathery skin lies the succulent pulp, bursting with a tantalizing blend of flavors that excite the senses and leave a lasting impression of pure delight. Embrace the opportunity to savor this exceptional creation, open your senses, and allow the healing powers of this remarkable chocolate to invigorate and inspire your taste journey.

The Equator Collection, conceived by the renowned Chocolatier Domantas Uzpalis, embodies the essence of a unique culinary adventure, bringing together ingredients sourced from the same vibrant ecosystem to create an unparalleled taste experience. With each bar carefully curated to showcase vivid, intense aromas blended into a tropical chocolate sensation, the Equator Collection invites you to embark on a journey through the tropics, celebrating the inherent harmony between nature’s finest offerings.

The cocoa beans used in the creation of this exceptional chocolate masterpiece are sourced from El Ceibo, Bolivia, further elevating the distinct flavors and rich essence of this remarkable Equator Collection creation