Finca La Bonita
Jacu

Specialty Coffee Advent Calendar – 2022

Dec 24


Finca La Bonita

Taste Profile: Black tea, brown spice, confit orange, dark chocolate, dried fig, apple syrup
Origin: Huila, Colombia
Producer: Rogelio and Leidy Johanna Espinosa
Variety: Geisha
Process: Anaerobic natural
Harvest date: july 2022
Altitude: 1400 m.o.h.

Roasted by: Jacu

Rogelio and Leidy Johanna Espinosa run Finca La Bonita, a farm that grows and processes high-quality Java and Geisha varieties of coffee, including anaerobic naturals. The farm, which is located in a flat, picturesque area with stunning views, is named Finca La Bonita, which means “pretty” in Spanish. According to Rogelio, there is no more beautiful place to work than Finca La Bonita.

2 thoughts on “Finca La Bonita
Jacu

  1. David Wilkinson says:

    This Anaerobic Natural Geisha from Jacu was my favorite and highest ranking coffee of this Advent Calender! So good!!

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